Agogos is an Eat-In/ Take Out and catering business that is here to be the benchmark in the Afro-Caribbean sector first and industry second!
After a decade of working with top brands such as Virgin, Supermalt and Southbank Centre, running street food stalls, catering at corporate events running a pop-up restaurant in Mayfair, working with internationally renowned chefs and showcasing at The Restaurant Show and Taste of London the team is now proud to have opened up its 1st restaurant in Hatfield where the initial idea was birthed.
2008 – 2010
– Inception of the idea
– UH FLARE Business Challenge Finalist
– Launched PILOT restaurant
– Winner at UH FLARE Business Challenge pt.2
– UH ANGELS Finalist
– Launched Agogos Restaurant & Takeaway in Hatfield